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Kerala Fish Coconut Milk Curry

Kerala Fish Coconut Milk Curry

Weight: 75 g

Regular price Rs. 116.00 INR
Regular price Rs. 129.00 INR Sale price Rs. 116.00 INR
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Kerala Fish Coconut Curry Mix is a ready-to-cook blend for creamy coconut-based fish curries. Mildly spiced and aromatic with authentic coastal flavour.

Quantity

Main Ingredients

Dehydrated onion, tomato, ginger, garlic, green chilli, green mango, curry leaves & blended spice powders.

Preparation Method

COOKING INSTRUCTIONS 

INGREDIENTS NEEDED:

  • Fish (500 - 750gm)
  • Coconut oil (6 table spoon), thick coconut milk (200ml)
  • Salt & Water

METHOD OF PREPARATION:

  • Empty the contents of the pack into a clay pot or pan. Add 120ml hot water to form a paste. Keep aside for 5 minutes.
  • Add 6 tablespoon of coconut oil into the clay pot or pan and saute the mix for 2 to 3 minutes on medium flame till oil begins to separate.
  • Add 200ml water, salt as needed and fish. Cover the lid and cook on medium flame until fish is cooked.
  • Add 200ml of thick coconut milk and mix well
  • Drizzle raw coconut oil and fresh curry leaves at the end for authentic flavour.

Optional:
Splutter mustard seeds and add to the curry

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