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Goan Vindalo
Goan Vindalo
Weight: 75 g
Regular price
Rs. 134.00 INR
Regular price
Rs. 149.00 INR
Sale price
Rs. 134.00 INR
Taxes included.
Shipping calculated at checkout.
Goan Vindaloo Curry Mix is a bold, tangy ready-to-cook blend for traditional Goan meat curries. Vibrant heat, deep flavour, and tangy notes.
Quantity
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Main Ingredients
Main Ingredients
Dehydrated onion, tomato, ginger, garlic, curry leaves, Jaggery, Tamarind and blended spice powders.
Preparation Method
Preparation Method
COOKING INSTRUCTIONS
INGREDIENTS NEEDED:
- Meat of your choice (chicken/beef/mutton/pork) 750gm
- Any Oil (Preferably Coconut Oil) - 6 table spoon, Salt & Water
METHOD OF PREPARATION:
- Empty the contents of the pack into a cooker. Add 120ml hot water to form a paste. Keep aside for 5 minutes.
- Add 6 tablespoon of oil into the cooker and sauté the mix for 2 to 3 minutes on medium flame till oil begins to separate.
- Add the meat of your choice with salt as needed. Coat well with the masala paste.
- Add 150ml water, cover the lid and cook on medium flame until meat of your choice is cooked.
- Mix tamarind with 40ml water, extract juice and add to curry.
- Add jaggery and stir occasionally till your desired consistency.
